Easy Omelets
TIME: 10 MINUTES | YIELD: 1 OMLET
INGREDIENTS:
1 tablespoon of oil (coconut, ghee, olive, or avocado)
2 eggs
1 teaspoon Italian seasoning
1 teaspoon of Nutritional Yeast
Pinch of salt
1/2 cup chopped vegetables (asparagus, spinach, broccoli, cauliflower, mushrooms, green onions, red peppers, jalapenos, tomato, etc.)
Instructions:
Combine eggs, Italian seasoning, Nutritional Yeast, and salt into a cup and mix until blended. Add oil to pan and heat on medium/low. Pour egg mixture into the pan and then add vegetables. Cook until edges are firm, then fold in half into an omelet. Top with fresh tomatoes or sliced avocado. Voila!
Easy Omelets
Yield: 1 omelet
PREP TIME: 5 MinCOOK TIME: 5 MinTOTAL TIME: 10 Min
INGREDIENTS
- 1 tablespoon of oil (coconut, ghee, olive, or avocado)
- 2 eggs
- 1 teaspoon Italian seasoning
- 1 teaspoon of Nutritional Yeast
- Pinch of salt
- 1/2 cup chopped vegetables (asparagus, spinach, broccoli, cauliflower, mushrooms, green onions, red peppers, jalapenos, tomato, etc.)
INSTRUCTIONS
- Combine eggs, Italian seasoning, Nutritional Yeast, and salt into a cup and mix until blended. Add oil to pan and heat on medium/low. Pour egg mixture into the pan and then add vegetables. Cook until edges are firm, then fold in half into an omelet. Top with fresh tomatoes or sliced avocado. Voila!